CC College Dining Powered by Genuine Foods

Real food, real flavor every day at Chemeketa

Scratch-made meals and a warm welcome for the Storm community, from the café to the CCBI.

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Scratch Cooking
Fresh Ingredients
Allergen-friendly
Nutrition Transparency
Local Sourcing
Global Flavor
Trained Chefs
Scratch Cooking
Fresh Ingredients
Allergen-friendly
Nutrition Transparency
Local Sourcing
Global Flavor
Trained Chefs
Scratch Cooking
Fresh Ingredients
Allergen-friendly
Nutrition Transparency
Local Sourcing
Global Flavor
Trained Chefs
Scratch Cooking
Fresh Ingredients
Allergen-friendly
Nutrition Transparency
Local Sourcing
Global Flavor
Trained Chefs

How dining works at Chemeketa

From your morning coffee to lunch between classes, here's how dining at Chemeketa works.

Step 1: Find your spot

Two spots on campus — Going Up Café and 8 & Drank Coffee

Step 2: Order your way

Order at the counter, or skip the line and order ahead online

Step 3: Pay how you like

Pay with cash or card — no meal plan needed

Where to eat on campus

Two spots across campus, from full meals to a quick coffee.

Salem Campus: Building 2
Going Up Cafe
Monday-Thursday:
  • 8:00 AM –2:00 PM
View Menu
Mobile Order
Salem Campus: Building 8
8 & Drank Coffee
Monday-Friday:
  • 7:00–3:00 PM
Closed for Summer

Catering, made easy

Pick the guide that matches your event

Student

For clubs, study groups, and student events on a tighter budget

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Standard

For department meetings, trainings, and regular campus gatherings

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Executive

For leadership meetings, donor lunches, and high-touch occasions

Preview guide

Catering

Catering & Events

Hosting something on campus? Order catering online through CaterTrax — browse the menu, choose your setup, and place your request in minutes.

Order Catering

Our difference shows up on every plate.

Real Food. Real Chefs. Real Care.

Scratch cooking

Fresh ingredients

Nutrition first

Allergen-friendly

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FOR STUDENTS

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See what's being served today.

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FOR STUDENTS

Work with us

Flexible hours. Real skills. Free meals.

See open roles
Scratch Cooking
Fresh Ingredients
Allergen-friendly
Nutrition Transparency
Local Sourcing
Global Flavor
Trained Chefs
Scratch Cooking
Fresh Ingredients
Allergen-friendly
Nutrition Transparency
Local Sourcing
Global Flavor
Trained Chefs
Scratch Cooking
Fresh Ingredients
Allergen-friendly
Nutrition Transparency
Local Sourcing
Global Flavor
Trained Chefs
Scratch Cooking
Fresh Ingredients
Allergen-friendly
Nutrition Transparency
Local Sourcing
Global Flavor
Trained Chefs
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